spring

Kale & Grain Salad with Lemon Miso Dressing

It’s salad season, y’all. Inspired by my favorite cookbook, Run Fast, Eat Slow, this salad features a satiating mix of whole grains, kale, crunchy veggies, salty & creamy cheese, roasted nuts, and a tangy, game-changer lemon-miso dressing. Perfect for Sunday meal prep, as this recipe...

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Kale, Sweet Potato, and Date Salad with Roasted Pepitas

It’s been a while.  Life keeps happening while I’m busy making plans. Two weeks ago I was in New England with my friend Amanda, and we stumbled upon this fantastic salad while in Boston.  After almost a week of binging on lobster rolls, oysters, and...

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